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Succulent Updates and Articles
These ten edible succulents can go from garden to kitchen. Most are fairly easy to obtain, cultivate and prepare. The mucilaginous (goopy) texture of certain edible succulents makes them---to spin it positively---great in soups and stews. Vitamin C is one ...Read More →
Following a brutal, early-September heat wave, I tackled common, post-summer succulent concerns. See them in my new video: Post-Summer Care for Succulents (6:49). Video: Post-Summer Care for Succulents It's a candid, warts-and-all, behind-the-scenes, damage-control assessment. You may notice that my ...Read More →
You're already wary of poison oak, cactus glochids and the milky sap of euphorbias. Now add agave sap to the list. In susceptible individuals, it causes the skin condition "agave dermatitis." Case in point: I assumed my ex (my then-husband) ...Read More →
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